This recipe uses lemon juice as marinade and grilling method to cook.
Ingredients:
6 pork chops or pork steaks
1/4 c. bottled lemon juice
1/4 c. mustard
1/4 c. soy sauce
1/4 c. honey
2 tsp. Worcestershire sauce
1/2 tsp. ginger, minced
Directions:
Mix all ingredients and marinate pork chops 3 or 4 hours in refrigerator, turning occasionally.
Grill chops 5 inches from coals. Cook about 25 to 30 minutes, turning and basting occasionally.
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