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Place string beans in wok and add oil. Cover and allow to cook until steam appears. Arrange beans neatly on a plate.
To the remaining stock in the wok, add the rest of the ingredients and seasoning. Cook until sauce thickens.
Pour on cooked beans. Serve hot.
Quick Easy Chinese Vegetarian Cooking -
Easy, healthy, and delicious Chinese vegetarian cookbook package. Complete Chinese vegetarian guide with 400 pages.