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Chinese Recipe - Fried Mantis Prawns
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Ingredients:
- 500 g mantis prawns or large prawns
- Oil for deep frying
- 2 tsp finely chopped garlic
- 1 tsp salt
- 1 tsp white pepper powder
- 1 red chilli, finely chopped
Directions:
- Wash and dry the mantis prawns, but do not peel.
- Deep fry in hot oil for 3 to 4 minutes until golden brown. Remove and drain.
- Discard all but 2 tsp of oil.
- Stir fry the garlic for a few seconds until fragrant, then add the fried shrimps and all other ingredients.
- Stir fry for a few seconds and serve immediately.
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