Chinese Recipe - Fried Mantis Prawns

Ingredients:

• 500 g mantis prawns or large prawns
  
• Oil for deep frying
  
• 2 tsp finely chopped garlic
  
• 1 tsp salt
  
• 1 tsp white pepper powder
  
• 1 red chilli, finely chopped

Directions:

1. Wash and dry the mantis prawns, but do not peel.
2. Deep fry in hot oil for 3 to 4 minutes until golden brown. Remove and drain.
3. Discard all but 2 tsp of oil.
4. Stir fry the garlic for a few seconds until fragrant, then add the fried shrimps and all other ingredients.
5. Stir fry for a few seconds and serve immediately.