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Chinese Recipe : Peppered Tofu
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Serves 6
Ingredients:
- 1 tbsp sesame oil
- 1/2 tsp dried red pepper
- 1 slice fresh ginger, thin
- 1 tbsp oyster sauce
- 8 oz. tofu, cubed
Directions:
- Heat 1 tablespoon sesame oil in a fry pan, add 1/2 teaspoon dried red pepper and 1 thin slice fresh ginger.
- Cook and stir over medium heat for 2-3 minutes. Stir in 1 tablespoon oyster sauce; add 8 ounces tofu, cubed, and stir to heat through and coat with sauce.
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Peppered Tofu, Deep Fried Tofu in Sesame Sauce recipe, Sweet and Sour Crispy Tofu recipe , Soybean Milk, Bean Curd with Ground Beef and Chili, Sautéed Beancurd recipe, Bean Curd with Chili Sauce, Mapo beancurd, Mapo Tofu recipe, Hot Ma Po Mashed Bean Curd with Minced Beef, Tofu with Crab Meat
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