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Chinese Recipe - Steam Prawns (Microwave)

Serves 4 to 6

Ingredients:

  • 300g big prawns with shell
  • 100g tomato (sliced)

A:

  • 1/3 cup water
  • ¼ tsp salt
  • ¼ tsp sugar
  • 10g ginger (shredded)
  • 1 tsp wine (optional)

Directions:

  1. Trim prawn whiskers and skewer prawns from tail to head with a cocktail stick.
  2. Arrange sliced tomato and prawns in a circle on a dinner plate. Combine ingredients A and pour over prawns.
  3. Cover with plastic wrap and cook on power High for 3 ½ minutes.
  4. Serve hot.

Chinese Seafood Recipes

Chinese Fried Shrimp recipe , Braised Abalone with Sea Cucumber & Chinese Mushroom, Steamed Crabs recipe, Sweet and Sour Prawn recipe, Stir Fried Cuttlefish, Abalone in Oyster Sauce, Cantonese Lobster, Hunan Shrimp recipe , Dried Scallops with Chinese Cabbage, Shrimp in Tomato Sauce, Sweet and Sour Crab recipe, Butterfly Shrimp, Fried Prawns recipe

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Last Modified: 06/04/09.