Chinese food need never be a once-a-week-restaurant treat again!
Free mouth watering Chinese recipes, easy to follow & cook, Chinese cooking is simply rewarding!

Chinese Recipe : Ginger Duck (Microwave)

Serves 4 to 6

Ingredients:

A:

• 80 g young ginger, sliced
• 30 g soya bean paste
• 10 g garlic, chopped
• 2 tbsp cooking oil

B:

• 500g duck pieces (remove skin and fat)
• 1 cup water
• 1 ½ tbsp dark soya sauce
• 1 tbsp cornstarch mixed together with 2 tbsps water
• Sugar, salt, pepper to taste

Directions:

1. Stir fry ingredients A in a casserole, uncovered on power High for 5 minutes
2. Add ingredients B, mix well, cook covered on power High for 8 minutes.
3. Continue to cook duck on power Medium-Low for 45 minutes
4. Serve ginger duck hot with rice