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Chinese Recipe : Fried Shredded Beef with Onions

Ingredients:

• ½ lbs beef, shredded
  
• 1 tsp cornstarch
  
• 2 tbsp soy sauce
  
• 2 dry onions, shredded
  
• 1 tsp salt
  
• 1 tsp sesame oil
  
• Dash black pepper
  
• 6 tbsp oil

1. Shred beef and dredge with 1 tsp cornstarch and 1 tbsp soy sauce.
2. Shred onions, or cut into half rings.
3. Heat 2 tbsps oil and fry onions, adding salt. Remove to a plate.
4. Heat remaining 4 tbsp oil. Pour sesame oil over shredded beef and fry. When meat changes color, add onions, 1 tbsp soy sauce, and dash pepper, stirring briskly. Serve hot.