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Chinese Recipe : Fried Beef with Celery
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Ingredients:
- ½ lb beef, shredded
- 2 tsp soy sauce
- 1 tsp cornstarch
- 1 lb celery, shredded
- 6 tbsp oil
- 3 tbsp soy sauce
- ¼ tsp MSG
Directions:
- Shred beef and dredge with 2 tsp soy sauce and 1 tsp cornstarch.
- Remove leaves and tough parts of celery, shred and boil for a few minutes. Remove from fire and drain.
- Heat 6 tbsp oil and fry beef. When color changes, add celery, soy sauce, and MSG. Serve hot.
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Szechuan Beef Stir Fry, Sweet and Sour Beef Meatballs, Hunan Beef, Sautéed Lamb with Scallions, Kung Pao Beef recipe , Stir Fried Beef in Oyster Sauce, Fried Beef with Celery, Sweet and Sour Beef recipe , Mushu Beef, Beef with Broccoli in Garlic Sauce, Orange Beef recipe , Minced Beef with Tomatoes and Potato Chips, Chinese Beef Kebabs, Ginger Beef recipe , Chinese Steamed Beef
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